Keyword 'Bacteria' Publications

An Ecological Strategy to Reduce and Optimize Nitrogenous Fertilizer in the Growth of Solaneum lycopersicum

Author(s): Alexis Javier Nava-Vazquez, Juan Luis Ignacion de la Cruz, Juan Manuel Sanchez-Yañez

Keywords: Soil, Nitrogen Fertilizer, Plant Growth Promoting Bacteria, Nanoparticules, Greenhouse Effect Gases

Abstract   References Volume 11 - Oct 2022 DOI: 10.18483/ijSci.2620

Cite this Article:

Organic Compounds in the GCMS Analysis of Methanolic Leaf Extract of Anogeissus leiocarpus

Author(s): Chidozie VN, Adoga GI

Keywords: Anogeissus Leiocarpus Leaf, Traditional Medicine, Fatty Acids, Antibacterial, GCMS

Abstract   References Volume 9 - Mar 2020 DOI: 10.18483/ijSci.2291

Cite this Article:

Synthesis and Antibacterial Activity of Ursolic Acid Derivatives

Author(s): Xiaoyuan Song, Junfang Li, Yimin Wang, Ganjun Yuan, Shan Lai, Houqin Yi, Pingyi Li

Keywords: Ursolic Acid, Antibacterial Activity, Synthesis, Structural Modification, Mic, Mtt

Abstract   References Volume 8 - Sep 2019 DOI: 10.18483/ijSci.2169

Cite this Article:

Research Progress on Drug-Resistant Bacteria

Author(s): Zhang Xiaoping, Yu Xiangmin

Keywords: Drug-Resistant Bacteria, Antibiotics, Drug Resistance Mechanism, Multi-Drug Resistance

Abstract   References Volume 8 - Jun 2019 DOI: 10.18483/ijSci.2079

Cite this Article:

Pectinase Producers from Rotten Fruits and Vegetable Samples: Isolation, Screening and Characterization

Author(s): Fatima Anjum, Rashida Rahmat Zohra, Mahnaz Ahmad, Raheela Rahmat Zohra

Keywords: Bacterial Pectinase, Isolation, Screening, Characterization

Abstract   References Volume 8 - Apr 2019 DOI: 10.18483/ijSci.2033

Cite this Article:

Correlation between Time of Harvesting and Duration before Cooling on the Microbial Quality of French Bean (Phaseolus vulgaris L.)

Author(s): E. O. Ogumo, C. N. Kunyanga, M. W. Okoth, J. W. Kimenju

Keywords: Harvesting time, Duration before cooling, Phaseolus vulgaris L., Microbial quality, Totall Viable Count, Enterobacteriaceae, Listeria monocytogenes, Staphylococcus aureus, Food Safety, Hazard Analysis Critical Control Points (HACCP)

Abstract   References Volume 7 - Dec 2018 DOI: 10.18483/ijSci.1840

Cite this Article:

Antibacterial Activities of Selected Samples of Honey in South-Western Nigeria against Bacteria in Wound Infections

Author(s): Morenike O. Adeoye-Isijola, Olufunmiso O. Olajuyigbe, Babasola A. Osopale, Anthony Nwankwo, Otunola Adedayo

Keywords: Antibacterial, honey, multidrug resistance, wound infections

Abstract   References Volume 6 - Sep 2017 DOI: 10.18483/ijSci.1423

Cite this Article:

Production of Sorghum Based Kunun Zaki Using Selected Starter Cultures

Author(s): Isaac Amechi Onyimba, Janet Uchechukwu Itelima, Mojisola Olubunmi Job, Abigail Ify Ogbonna, Comfort Ochoule Ode

Keywords: Fermentation, Lactic Acid Bacteria, Kununn-Zaki, Cereal Beverage, Sensory Quality

Abstract   References Volume 6 - Sep 2017 DOI: 10.18483/ijSci.1370

Cite this Article:

PCR Analysis of Resistant Bacteria Strains Isolated from River Sokoto, Northwestern Nigeria

Author(s): Raji M.I.O., Garba I.

Keywords: PCR Analysis, Resistant Bacteria, Antibiotic Resistance Genes, Non-Specific Resistance Genes

Abstract   References Volume 6 - Aug 2017 DOI: 10.18483/ijSci.1289

Cite this Article:

Isolation and Identification of Cultivable Microorganisms Isolated from Sea Squirt (Ciona savignyi) Collected from the Jiaozhou Bay, China

Author(s): Dandan Wang, Chuanwei Li, Yuxi Wei

Keywords: Cultivable Microorganisms, Phylogenetic Analysis, Marine Bacteria, Sea Squirt, Isolation And Identification

Abstract   References Volume 6 - Mar 2017 DOI: 10.18483/ijSci.1216

Cite this Article:

Antibacterial Activity of Copper Nanoparticles and Copper Nanocomposites against Escherichia Coli Bacteria

Author(s): P. S. Harikumar, Anisha Aravind

Keywords: Copper nanoparticles, Copper-alginate beads, Copper nanoparticle coated Polyurethane foam, E.coli, SEM, EDS and Antibacterial activity.

Abstract   References Volume 5 - Feb 2016 DOI: 10.18483/ijSci.957

Cite this Article:

Investigation of Antibacterial Behavior of Polymethyl Methacrylat Supported TiO2 Nanophotocatalyst Film

Author(s): Davood Kaviani, Majid Saghi, Mohammad Hosein Bigtan, Behzad Padidaran, Safoora Afshar

Keywords: TiO2, PMMA, Film, Antibacterial activity

Abstract   References Volume 4 - Sep 2015 DOI: 10.18483/ijSci.822

Cite this Article:

Assessment of Bacteria, Fungi and Protozoa in Three Theobroma Cacao Soils in Ondo State, Nigeria

Author(s): T. O. Adejumo, Adejoro D. O.

Keywords: Cocoa, Bacteria, Fungi, Protozoa, Ondo State, Nigeria

Abstract   References Volume 4 - Jul 2015 DOI: 10.18483/ijSci.768

Cite this Article:

Single and Combined Effects of Antibacterial Activities of Fruit and Stem Bark Extracts of Tetrapleura Tetraptera on Streptococcus Mutans and Pseudomonas Aeruginosa

Author(s): G. M. Gberikon, Agbulu C.O, Adeoti I.I.

Keywords: Pseudomonas aeruginosa, Streptococcus mutans Tetrapleura tetraptera, Phytochemicals flavonoids, saponins, tannins, steroids, alkaloids, phlobatannins, anthraquinones, glycosides, reducing sugar, antibacterial, ethanolic, combined, single

Abstract   References Volume 4 - Apr 2015 DOI: 10.18483/ijSci.693

Cite this Article:

Study the Effect of the Alkaloid Compound Isolated from Leaves of Solanum Nigrum L. on Some Bacterial Isolates

Author(s): Mohammed A. Abd Ali

Keywords: Solanum Nigrum L. Leaves, TLC, Alkaloid Compound, Antibacterial Activity

Abstract   References Volume 4 - Apr 2015 DOI: 10.18483/ijSci.653

Cite this Article:

Structure and Activity of Fe(III)-Reducing Microorganism Occurring in Paddy Fields of Thailand

Author(s): Bongoua-Devisme A. J., Aurélie CEBRON, Emile Kouadio YOBOUE, Christian MUSTIN, Jacques BERTHELIN

Keywords: iron-reducing bacteria, Fe(III)-reducers, paddy soil, Thailand, salinity, isolated consortia, bacterial populations

Abstract   References Volume 3 - Jun 2014

Cite this Article:

Interference of the Developing and Toxin Production of Clostridium Botulinum by Lactobacillus Paracasei Subspecies Paracasei

Author(s): Rafael Alfredo Fernández, María Laura Carbone, María Laura Sánchez, Virtudes Pareja, Laura Irene Teresita de Jong, María Isabel Bianco

Keywords: botulism, infant botulism, toxin formation, inhibition, probiotics, lactic acid bacteria, prevention

Abstract   References Volume 2 - Oct 2013

Cite this Article:

Phytochemical Screening, Antioxidant and Antibacterial Activity of Encholirium spectabile (Bromeliaceae)

Author(s): Jackson Roberto Guedes da Silva Almeida, Clara R. R. Santana, Raimundo G. de Oliveira-Júnior, Camila de S. Araújo, Grasielly R. Souza, Sarah R. G. de Lima-Saraiva, Amanda L. Guimarães, Ana P. de Oliveira, José A. de Siqueira Filho, Alessandra G. M. Pacheco

Keywords: Encholirium spectabile, Bromeliaceae, antioxidant activity, antibacterial activity, medicinal plants.

Abstract   References Volume 1 - Nov 2012

Cite this Article:

Methodologies for the evaluation of the antibacterial activity of propolis

Author(s): Andresa Piacezzi Nascimento

Keywords: methodologies, validation, antibacterial activity, propolis

Abstract   References Volume 1 - Oct 2012

Cite this Article:

Search Articles

Issue June 2023

Volume 12, June 2023


Table of Contents



World-wide Delivery is FREE

Share this Issue with Friends:


Submit your Paper